Effect of cheese on red wine flavor

May be you always assumed that eating cheese with wine enhanced the flavors of wine. But when Dr. Heymann took a rigorous look, she found another end to the story.


Find the full text at: http://ajevonline.org/cgi/reprint/57/1/12


Canopy Management

Green Approaches




Pests And Diseases

Phenolics And Color

Roots And Soils

Vineyard Design

Vineyard Establishment

Wine Microbiology

Wine Production

Wine Sensory