Comparison of various indicators of plant water stress

These Suisse authors studied the ability of various plant physiological measurements (leaf water potential, carbon isotope discrimination, tranpirable soil water) to estimate plant water status on various terroirs. They found that leaf water potential provided the most reliable estimations.


The full text, published in the International Journal of Vine and Wine Sciences, is not available online.

Canopy Management

Green Approaches




Pests And Diseases

Phenolics And Color

Roots And Soils

Vineyard Design

Vineyard Establishment

Wine Microbiology

Wine Production

Wine Sensory