Skip to main content
Menu
Viticulture and Enology
Open Search
Close Search
Search the site:
Main navigation (extended config)
About
+
Welcome
History
Timeline
News & Events
+
Events
Newsletter
Other News
Facilities
+
Academic Buildings
Winery
Jess S. Jackson Sustainable Winery Building
Vineyards
+
The Teaching Vineyard
Kearney Agricultural Research & Extension Center
Oakville Vineyard
Tyree Vineyard
Oakville Station
+
Harry E. Jacob Research Facility
Robert J. Barone Laboratory
Oakville Vineyard
KARE
Contact Info/Directions
Multimedia
Newsletter
Diversity
Academic Programs
+
Undergraduate Program
+
Applying
Undergraduate Advising
Curriculum
Program Planning
Transfer Requirements
Scholarships and Aid
Internships and Special Study Courses
Student Activities
F.A.Q.
Graduate Program
Winemaking Courses
Winemaking Certificate Program
Research
Student Resources
+
D.E.V.O.
Student Computing
+
Printing
Disk Storage
Lab keys
Mailing Lists
Getting Help
Thesis Search
People
+
Faculty
CE Specialists
Non-Faculty Academic
Staff
Farm Advisors
Emeriti
In Memoriam
Executive Leadership Board
Extension
+
V&E Extension
+
On Campus
+
RAVE
Wine Flavor 101
Past Events
Off Campus
+
On The Road
+
Current Events
Past Events
Other Off Campus Programs
University Extension / Winemaking
Newsletter
Industry Info
+
Enology
+
Wine Microbiology
Culture Collection
Methods and Techniques
Fermentation Management Guides
Viticulture Resources
+
Foundation Plant Services
Integrated Pest Management
Pierce's Disease
Weather
Grape Crush Report
Drought Focus
Research Summaries
Wine Executive Program
Home Winemaking
Careers
+
Internships
VENJobs
Internship and Career Center
Career Prospects
Giving
+
Donate Now
Ways to Give
Impacts of Giving
Scholarships and Endowments
Thank You
Executive Leadership Board
Quick Links
+
University of California, Davis
CAES
BFTV Cluster
Food Science and Technology
Viticulture and Enology
Textiles and Clothing
Biological and Agricultural Engineering
Giving
Department Resources
2012
Breadcrumb
Home
Extension/Continuing Education Program
V&E Extension
On Campus
Past Events
Past Events
RAVE 2012 Agenda
The Role of Closures in Wine Flavor Management
Managing Oak in Winemaking
Impact of Winery Production Practices on Wine Composition
Impact of Vineyard Management Practices on Wine Composition - Agenda
Impact of Vineyard Management Practices on Wine Composition - Video
Issues in Quality Control for the Winery Laboratory
Issues in Native Fermentation and Use of Atypical Yeasts and Bacteria
Technology Update: Flash Détente
