Skip to main content
Menu
Viticulture and Enology
Open Search
Close Search
Search the site:
Main navigation (extended config)
About
+
Welcome
History
Timeline
News & Events
+
Department News
Events
Newsletter
Facilities
+
Academic Buildings
Winery
Jess S. Jackson Sustainable Winery Building
Vineyards
+
The Teaching Vineyard
Kearney Agricultural Research & Extension Center
Oakville Vineyard
Tyree Vineyard
Oakville Station
+
Harry E. Jacob Research Facility
Robert J. Barone Laboratory
Oakville Vineyard
KARE
Contact Info/Directions
Multimedia
Newsletter
Diversity
Academic Programs
+
Undergraduate Program
+
Applying
Undergraduate Advising
Curriculum
+
Specific Program Learning Outcomes
Program Planning
Transfer Requirements
Scholarships and Aid
Internships and Special Study Courses
Student Activities
F.A.Q.
Graduate Program
Winemaking Courses
Winemaking Certificate Program
Research
Student Resources
+
D.E.V.O.
Student Computing
+
Printing
Disk Storage
Lab keys
Mailing Lists
Getting Help
Thesis Search
People
+
Faculty
CE Specialists
Non-Faculty Academic
Staff
Farm Advisors
Emeriti
In Memoriam
Executive Leadership Board
Extension
+
V&E Extension
+
On Campus
+
RAVE
Wine Flavor 101
Past Events
Off Campus
+
On The Road
+
Current Events
Past Events
Other Off Campus Programs
UC Davis Continuing and Professional Education / Winemaking
Newsletter
Industry Info
+
Enology
+
Wine Microbiology
Culture Collection
+
Culture Collection Search
Methods and Techniques
Fermentation Management Guides
Viticulture Resources
+
Foundation Plant Services
Integrated Pest Management
Pierce's Disease
Weather
Grape Crush Report
Drought Focus
Research Summaries
Wine Executive Program
Home Winemaking
Careers
+
Internships
VENJobs
Internship and Career Center
Career Prospects
Giving
+
Donate Now
Ways to Give
Impacts of Giving
Scholarships and Endowments
Thank You
Executive Leadership Board
Quick Links
+
University of California, Davis
CAES
BFTV Cluster
Food Science and Technology
Viticulture and Enology
Textiles and Clothing
Biological and Agricultural Engineering
Giving
Department Resources
2013
Breadcrumb
Home
Extension/Continuing Education Program
V&E Extension
On Campus
Past Events
Past Events
RAVE 2013 Agenda
Wine Assessment, Monitoring and Quality Management
Fermentation Management - Video
Uses, Issues and Innovation in Wine Fining
Defining Mouthfeel and Its Impact on Wine Quality
Oxygen in Wine
The Impact of Phenolic Management on Wine Style Options
The Role of Brettanomyces in Winemaking Decisions
