Calendar of Events

2-Day Wine Grape Short Course


Wednesday Dec 13th 2017


UCD Conference Center, 550 Alumni Lane, Davis CA


DAY 2, Wednesday, December 13, 2017

8:00am - Registration and Coffee
9:00 - Welcome and Introductions: Kaan Kurtural, Extension Specialist in Viticulture, Dept of Viticulture & Enology, UC Davis
9:10 - Fire and Smoke Damage Mitigation in Vineyards: Glenn McGourty, Viticulture Farm Advisor, UCCE,
Mendocino & Lake Counties
9:45 - From the Smoke-Damaged Vineyard to the Winery: What We Know About Remediation: Tom Collins, Assistant Professor, Wine Science Center, Washington State University
10:20 - Break
10:35 - Effects of Virus Diseases on Grapevine Physiology: Dario Cantu, Professor, Dept of Viticulture & Enology, UC Davis
11:10 - Use of Technology in Vineyards to Increase Sustainability: Lise Asimont
11:45 - LUNCH
12:45 - Current Tools Available for Vineyard Mechanization: Kaan Kurtural
1:20 - Effects of Light Intensity on Berry Phenolics: Johann Martinez, Dept of Viticulture & Enology, UC Davis
1:55 - Mineral Nutrition Management in Producing Vineyards: Larry Williams, Professor, Dept of Viticulture & Enology, UC Davis
2:30 - Break
2:45 - Mechanical Vineyard Management Tools of the Trade: Kaan Kurtural
3:20 - Cultural Practices for High- Production Efficiency in the San Joaquin Valley: George Zhuang, Viticulture Farm Advisor, UCCE, Fresno County

3:55 - Wrap-up and Questions



UCD V&E Extension