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Welcome
Vi•ti•cul•ture - n. : the cultivation or culture of grapes
Enol•o•gy - n. :a science that deals with wine and wine making
The V&E Department combines the sciences of viticulture and enology in a single research and teaching unit that encompasses all of the scientific disciplines that impact grape growing and winemaking. For over one hundred years the University of California has maintained an active and productive program in research and education in viticulture and enology. The continuing excellence of the Department has enabled California growers and vintners to develop practices that have allowed the Golden State to achieve its potential and become a premier wine-producing region.
MKF Wine Business Education Scholarship
For over 20 years, MKF has been dedicated to helping wine businesses succeed. Whether providing CPA services, investment banking, business advisory services or market research for their clients, the focus has always been centered on the clients' success. They provide their clients with the benefits of innovative tools, ranging from winery specific financial models to syndicated research on the wine industry.
This scholarship is available to undergraduate or graduate students of good standing in the V&E Department.
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UC Davis Magazine Highlights Students
Magic happens when food science and culinary art mix at UC Davis.
They’ve followed different paths, but each journey has led to the same destination — UC Davis. Here, these foodies hope to marry their love for food, flavor and cooking with a fascination for the science that lie...
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