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Welcome
Vi•ti•cul•ture - n. : the cultivation or culture of grapes
Enol•o•gy - n. :a science that deals with wine and wine making
The V&E Department combines the sciences of viticulture and enology in a single research and teaching unit that encompasses all of the scientific disciplines that impact grape growing and winemaking. For over one hundred years the University of California has maintained an active and productive program in research and education in viticulture and enology. The continuing excellence of the Department has enabled California growers and vintners to develop practices that have allowed the Golden State to achieve its potential and become a premier wine-producing region.
Rusty Staub Endowed Fellowship
Few players in baseball have enjoyed the universal popularity of Rusty Staub, a 23-year veteran of the big leagues. The red-head from Louisiana was one of the first stars of the Houston Colt .45s, and became wildly popular while in Montreal and was nicknamed "Le Grande Orange" by his French speaking fans; he was a clutch post-season performer for the Mets, a run-producing machine for the Tigers, and spent his final few seasons back with the Mets becoming a record-setting pinch-hitter.
Staub built his career on a "practice-makes-perfect" philosphy. His short left-handed swing produced 2,716 hits and 1,466 RBI in a career that spanned fr...
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UC Davis Magazine Highlights Students
Magic happens when food science and culinary art mix at UC Davis.
They’ve followed different paths, but each journey has led to the same destination — UC Davis. Here, these foodies hope to marry their love for food, flavor and cooking with a fascination for the science that lie...
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