Resveratrol improves the health of mice subjected to a high-calorie diet

After this article was published in the prestigious journal Nature, everyone started talking about resveratrol in wine.

This summary will not help you grow better grapes or make better wine, but will bring you the information on this popular topic right from its source.


The full text is at: http://www.nature.com/nature/journal/v444/n7117/pdf/nature05354.pdf


74 resveratrol and mice .pdf